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Our proprietary infusion method is unique and groundbreaking. The process allows us to overcome obstacles others have not been able to and infuse each bean with our proprietary seed blend. It begins with the way we initially extract the oil and nutrients from each seed. Our extraction process preserves the delicate nutritive properties contained in each seed to ensure the nutrients are present in the infusion. Our cold-press process also makes the seed oils and extracts much smaller, which is critical. If the oil is not small enough, it cannot squeeze into the microscopic pores of the coffee bean.

Each coffee bean then takes a bath in our proprietary blend, soaking the exterior. The final step involves a specialized vacuum that pulls air out of the beans and leaves room the seed blend will occupy. The seed blend is then pulled into the pores of the coffee bean and fills its honeycombed interior. This saturates each coffee bean with a healthful blend that supercharges your coffee, elevating it to an entirely new level of wellness.

RAIN'S SEED INFUSION PROCESS

Coffee bean

WE START WITH HAND-SELECTED, WORLD-CLASS COFFEE BEANS

THEN... WE ADD THE SEEDS

BLACK
CUMIN

GRAPE

GRAPE-
FRUIT

POME-
GRANATE

Arrows down

WITH A UNIQUE PROCESS THE POTENT, NUTRIENT-RICH SEED OILS ARE EXTRACTED AS TINY PARTICLES, SMALL ENOUGH TO PENETRATE THE MICROSCOPIC PORES OF THE COFFEE BEAN

Oil drops

QUINONES AND PHENOLICS, WHEN EXTRACED,
ARE MORE PLENTIFULL

THE BEANS THEN TAKE A BATH IN OUT PROPRIETARY BLEND OF SEED OILS AND EXTRACTS

Coffee bean

THEN

WE DRAW THE AIR OUT OF THE BEAN

ALLOWING RAIN'S BLEND OF SEED OILS AND EXTRACTS
TO BE DRAWN BACK IN, FILLING THE BEAN'S HONEYCOMBED STRUCTURE

EACH COFFEE BEAN IS NOW INFUSED WITH OUR HEALTHFUL, PROPRIETARY SEED BLEND

MICRONIZED PROCESS

ONCE THE BEANS HAVE UNDERGONE THE INFUSION PROCESS, THEY ARE THEN GROUND INTO A READY-BREW FORM. THIS MEANS YOU CAN HAVE YOUR COFFEE WITH THE SPEED OF AN INSTANT COFFEE, WITHOUT SACRIFICING ANY OF THAT GREAT, HOME-BREWED FLAVOR YOU CRAVE.

RESULTING IN:
THE MOST NUTRITIOUS, HEALTHY CUP OF COFFEE ON THE MARKET